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Ingredients
- Vanilla ice-cream3 cups
- Milk1 cup
- Godiva liqueur1/2 cup
- Whipped creamfor topping
- caramel sauce4 tablespoons
- chocolate sauce4 tablespoons
- Mini-snickers bars15
Instructions
Place the snickers bars in a plastic bag and roll over them with a rolling pin until crushed. Add crushed snickers pieces, ice cream, milk, caramel sauce, chocolate sauce, and chocolate liquor to a blender. Blend until shake is thick and frothy. Pour into glasses and top with chocolate liquor and whip cream.