Alcoholic

Brandy Flip

Name: Brandy Flip
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: International
Ingredients: 2 oz Brandy; 1 whole Egg; 1 tsp superfine Sugar; 1/2 oz Light cream; 1/8 tsp grated Nutmeg

Serve in a Whiskey sour glass

Ordinary Drink

Ingredients

Brandy
2 oz
Egg
1 whole
Sugar
1 tsp superfine
Light cream
1/2 oz
Nutmeg
1/8 tsp grated

Instructions

In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.