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Ingredients
- Creme de Cassis1 part
- Champagne5 parts
Instructions
Pour Creme de cassis in glass, gently pour champagne on top
Expert Tips
Expert Tips
Glassware Tip
The narrow flute preserves bubbles and directs aromatics to your nose. Never fill more than two-thirds full to appreciate the effervescence.
Hosting Tip
These straightforward recipes are perfect for batch preparation. Multiply the recipe, mix in a pitcher (minus ice and carbonation), and serve quickly at parties.
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