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Lassi Raita recipe - Other / Unknown served in a Highball Glass
Non-Alcoholic

Lassi Raita

Serve in a Highball Glass

Ingredients

  • Yoghurt
    2 cups
  • Ice
    4-6
  • Sugar
    To taste
  • Lime
    To taste
  • Salt
    To taste

Instructions

Blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid. Add sugar to taste. The lemon/lime is optional but it gives it a slightly tart taste. Dash of salt. Raita is also good for the summer. Instead of having a traditional salad you can make raita instead.

Lassi Raita — Frequently Asked Questions

How do you make a Lassi Raita?
Blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid. Add sugar to taste. The lemon/lime is optional but it gives it a slightly tart taste. Dash of salt. Raita is also good for the summer. Instead of having a traditional salad you can make raita instead.
What is in a Lassi Raita?
A Lassi Raita is made with: 2 cups Yoghurt, 4-6 Ice, Sugar, Lime, Salt.
What glass is best for a Lassi Raita?
A Lassi Raita is traditionally served in a Highball Glass.
Is a Lassi Raita alcoholic?
No, the Lassi Raita is a non-alcoholic mocktail that everyone can enjoy.
What type of drink is a Lassi Raita?
The Lassi Raita is an Other / Unknown cocktail.

Expert Tips

Expert Tips

Glassware Tip

Fill your highball glass with ice before adding ingredients. The tall, narrow shape is designed to keep carbonated mixers fizzy and refreshing throughout the drink.

Mocktail Note

This alcohol-free recipe delivers full flavor without the spirits. Perfect for designated drivers, those avoiding alcohol, or anyone who wants a sophisticated drink any time of day.

Fresh Citrus Tip

Always squeeze fresh citrus juice rather than using bottled. Roll the fruit on the counter before cutting to release more juice, and strain out seeds and pulp for a smoother drink.

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