Ingredients
- Sweet Vermouth1 oz
- Sloe gin1 1/2 oz
- Lemon peel1 twist of
Instructions
Stir sloe gin and vermouth with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.
Expert Tips
Glassware Tip
Chill your cocktail glass in the freezer for 10-15 minutes before serving. A cold glass keeps your drink at the perfect temperature longer and adds an elegant frosted appearance.
Fresh Citrus Tip
Always squeeze fresh citrus juice rather than using bottled. Roll the fruit on the counter before cutting to release more juice, and strain out seeds and pulp for a smoother drink.
Hosting Tip
These straightforward recipes are perfect for batch preparation. Multiply the recipe, mix in a pitcher (minus ice and carbonation), and serve quickly at parties.
Gin's distinctive flavor comes from juniper berries, though modern gins feature a wide variety of botanicals from around the world.
You Might Also Like
Discover more ordinary drink cocktails
