
Ingredients
- Water2 cups
- Sugar2 cups white
- Coffee1/2 cup instant
- Vanilla1/2
- Vodka1 1/2 cup
- Caramel coloringTo taste
Instructions
Boil water and sugar until dissolved. Turn off heat. Slowly add dry instant coffee and continue stirring. Add a chopped vanilla bean to the vodka, then combine the cooled sugar syrup and coffee solution with the vodka. Cover tightly and shake vigorously each day for 3 weeks. Strain and filter. Its also best to let the sugar mixture cool completely so the vodka won't evaporate when its added. If you like a smoother feel to the liqueur you can add about 1 teaspoon of glycerine to the finished product.
Coffee-Vodka — Frequently Asked Questions
- How do you make a Coffee-Vodka?
- Boil water and sugar until dissolved. Turn off heat. Slowly add dry instant coffee and continue stirring. Add a chopped vanilla bean to the vodka, then combine the cooled sugar syrup and coffee solution with the vodka. Cover tightly and shake vigorously each day for 3 weeks. Strain and filter. Its also best to let the sugar mixture cool completely so the vodka won't evaporate when its added. If you like a smoother feel to the liqueur you can add about 1 teaspoon of glycerine to the finished product.
- What is in a Coffee-Vodka?
- A Coffee-Vodka is made with: 2 cups Water, 2 cups white Sugar, 1/2 cup instant Coffee, 1/2 Vanilla, 1 1/2 cup Vodka, Caramel coloring.
- What glass is best for a Coffee-Vodka?
- A Coffee-Vodka is traditionally served in a Collins Glass.
- Is a Coffee-Vodka alcoholic?
- Yes, the Coffee-Vodka is an alcoholic cocktail.
- What type of drink is a Coffee-Vodka?
- The Coffee-Vodka is a Homemade Liqueur cocktail.
Expert Tips
Glassware Tip
The Collins glass is taller than a highball, perfect for drinks with more mixer. Stack your ice to the top for maximum refreshment.
Sweetener Tip
Make your own simple syrup by dissolving equal parts sugar and hot water. It mixes more smoothly than granulated sugar and allows precise sweetness control.
Vodka can be distilled from almost any starch or sugar source, including potatoes, grapes, corn, and even milk.
Mix the Coffee-Vodka anywhere
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