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Flaming Lamborghini recipe - Cocktail served in a Cocktail glass
Alcoholic

Flaming Lamborghini

Serve in a Cocktail glass

Ingredients

  • Kahlua
    1 oz
  • Sambuca
    1 oz
  • Blue Curacao
    1 oz
  • Baileys irish cream
    1 oz

Instructions

Pour the Sambuca and Kahlua into the Cocktail Glass and give the drinker a straw. Pour the Baileys and Blue Curacao into two sepsrate shot glasses either side of the cocktail glass. Set light the concotion in the cocktail glass and start to drink through the straw (this drink should be drunk in one) , as the bottom of the glass is reached put out the fire by pouring the Baileys and Blue Curacao into the cocktail glass and keep drinking till it's all gone!!

Flaming Lamborghini — Frequently Asked Questions

How do you make a Flaming Lamborghini?
Pour the Sambuca and Kahlua into the Cocktail Glass and give the drinker a straw. Pour the Baileys and Blue Curacao into two sepsrate shot glasses either side of the cocktail glass. Set light the concotion in the cocktail glass and start to drink through the straw (this drink should be drunk in one) , as the bottom of the glass is reached put out the fire by pouring the Baileys and Blue Curacao into the cocktail glass and keep drinking till it's all gone!!
What is in a Flaming Lamborghini?
A Flaming Lamborghini is made with: 1 oz Kahlua, 1 oz Sambuca, 1 oz Blue Curacao, 1 oz Baileys irish cream.
What glass is best for a Flaming Lamborghini?
A Flaming Lamborghini is traditionally served in a Cocktail glass.
Is a Flaming Lamborghini alcoholic?
Yes, the Flaming Lamborghini is an alcoholic cocktail.
What type of drink is a Flaming Lamborghini?
The Flaming Lamborghini is a Cocktail cocktail.

Expert Tips

Expert Tips

Glassware Tip

Chill your cocktail glass in the freezer for 10-15 minutes before serving. A cold glass keeps your drink at the perfect temperature longer and adds an elegant frosted appearance.

Dairy Tip

When using cream or milk, shake vigorously with ice to properly emulsify and chill. Consider using heavy cream for a richer texture that floats beautifully on layered drinks.

Presentation Tip

Garnishes aren't just decorative - they add aroma and can be eaten to complement the drink. Match your garnish to key flavors in the recipe for a cohesive experience.

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