Ingredients
- 1/2 oz
- 1 1/2 oz
- Juice of 1/2
- 1 tsp
- To taste
Instructions
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
Imperial Fizz: Frequently Asked Questions
- How do you make a Imperial Fizz?
- Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
- What is in a Imperial Fizz?
- A Imperial Fizz is made with: 1/2 oz Light rum, 1 1/2 oz Blended whiskey, Juice of 1/2 Lemon, 1 tsp Powdered sugar, Carbonated water.
- What glass is best for a Imperial Fizz?
- A Imperial Fizz is traditionally served in a Highball Glass.
- Is a Imperial Fizz alcoholic?
- Yes, the Imperial Fizz is an alcoholic cocktail.
- What type of drink is a Imperial Fizz?
- The Imperial Fizz is an Ordinary Drink cocktail.
Expert Tips
Glassware Tip
Fill your highball glass with ice before adding ingredients. The tall, narrow shape is designed to keep carbonated mixers fizzy and refreshing throughout the drink.
Fresh Citrus Tip
Always squeeze fresh citrus juice rather than using bottled. Roll the fruit on the counter before cutting to release more juice, and strain out seeds and pulp for a smoother drink.
Sweetener Tip
Make your own simple syrup by dissolving equal parts sugar and hot water. It mixes more smoothly than granulated sugar and allows precise sweetness control.
Rum production began in the Caribbean in the 17th century, making it one of the oldest commercial spirits in the Americas.
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