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Ingredients
- Bourbon2 oz
- Raspberry syrup1/2 oz
- Mint8
Instructions
Softly muddle the mint leaves and raspberry syrup in the bottom of the cup. Add crushed ice and Bourbon to the cup and then stir. Top with more ice, garnish with a mint sprig.
Expert Tips
Expert Tips
Fresh Herb Tip
Gently slap fresh herbs between your palms before adding to your drink. This releases essential oils and aromatics without bruising the leaves or creating bitter flavors.
Presentation Tip
Garnishes aren't just decorative - they add aroma and can be eaten to complement the drink. Match your garnish to key flavors in the recipe for a cohesive experience.
Did You Know?
Bourbon must be made from at least 51% corn and aged in new charred oak barrels - these rules are actually US law.
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