Ingredients
- Apricot brandy1/2 oz
- Apple brandy1/2 oz
- Gin1 oz
Instructions
Shake all ingredients with ice and strain contents into a cocktail glass.
Angel Face — Frequently Asked Questions
- How do you make a Angel Face?
- Shake all ingredients with ice and strain contents into a cocktail glass.
- What is in a Angel Face?
- A Angel Face is made with: 1/2 oz Apricot brandy, 1/2 oz Apple brandy, 1 oz Gin.
- What glass is best for a Angel Face?
- A Angel Face is traditionally served in a Cocktail glass.
- Is a Angel Face alcoholic?
- Yes, the Angel Face is an alcoholic cocktail.
- What type of drink is a Angel Face?
- The Angel Face is an Ordinary Drink cocktail.
- Is the Angel Face an IBA official cocktail?
- Yes, the Angel Face is recognized by the International Bartenders Association (IBA) as part of their Unforgettables category.
Expert Tips
Glassware Tip
Chill your cocktail glass in the freezer for 10-15 minutes before serving. A cold glass keeps your drink at the perfect temperature longer and adds an elegant frosted appearance.
Hosting Tip
These straightforward recipes are perfect for batch preparation. Multiply the recipe, mix in a pitcher (minus ice and carbonation), and serve quickly at parties.
Gin's distinctive flavor comes from juniper berries, though modern gins feature a wide variety of botanicals from around the world.
Video Tutorial
Image: Michael Styne https://www.flickr.com/photos/mstyne/28068833805/
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