Ingredients
- Red wine1 L
- Water125 ml
- Sugar60 gr
- Cinnamon1
- Cloves3
- Lemon peel1 tblsp
Instructions
Boil sugar and spices in water, leave in the water for 30 minutes. Strain the spiced water and mix with the wine. Heat slowly until short of boiling temperature. (To remove alcohol, let it boil for a while.) You may add lemon or orange juice to taste. Serve in irish coffee cup.
Gluehwein — Frequently Asked Questions
- How do you make a Gluehwein?
- Boil sugar and spices in water, leave in the water for 30 minutes. Strain the spiced water and mix with the wine. Heat slowly until short of boiling temperature. (To remove alcohol, let it boil for a while.) You may add lemon or orange juice to taste. Serve in irish coffee cup.
- What is in a Gluehwein?
- A Gluehwein is made with: 1 L Red wine, 125 ml Water, 60 gr Sugar, 1 Cinnamon, 3 Cloves, 1 tblsp Lemon peel.
- What glass is best for a Gluehwein?
- A Gluehwein is traditionally served in an Irish coffee cup.
- Is a Gluehwein alcoholic?
- The Gluehwein can be made with or without alcohol, depending on your preference.
- What type of drink is a Gluehwein?
- The Gluehwein is a Punch / Party Drink cocktail.
Expert Tips
Glassware Tip
Preheat your Irish coffee glass with hot water before building your drink. This keeps your coffee hotter longer for maximum enjoyment.
Versatile Recipe
This drink works beautifully with or without alcohol. Try it both ways to discover your preference, or serve it as a crowd-pleaser that accommodates everyone's choices.
Fresh Citrus Tip
Always squeeze fresh citrus juice rather than using bottled. Roll the fruit on the counter before cutting to release more juice, and strain out seeds and pulp for a smoother drink.
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