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Ingredients
- Light rum1 1/2 oz
- Pineapple juice1 oz
- Maraschino liqueur1/2 tsp
- Grenadine1/2 tsp
- Maraschino cherry1
Instructions
Shake and strain into a chilled large cocktail glass
Mary Pickford — Frequently Asked Questions
- How do you make a Mary Pickford?
- Shake and strain into a chilled large cocktail glass
- What is in a Mary Pickford?
- A Mary Pickford is made with: 1 1/2 oz Light rum, 1 oz Pineapple juice, 1/2 tsp Maraschino liqueur, 1/2 tsp Grenadine, 1 Maraschino cherry.
- What glass is best for a Mary Pickford?
- A Mary Pickford is traditionally served in a Cocktail glass.
- Is a Mary Pickford alcoholic?
- Yes, the Mary Pickford is an alcoholic cocktail.
- What type of drink is a Mary Pickford?
- The Mary Pickford is a Cocktail cocktail.
- Is the Mary Pickford an IBA official cocktail?
- Yes, the Mary Pickford is recognized by the International Bartenders Association (IBA) as part of their Unforgettables category.
Expert Tips
Expert Tips
Glassware Tip
Chill your cocktail glass in the freezer for 10-15 minutes before serving. A cold glass keeps your drink at the perfect temperature longer and adds an elegant frosted appearance.
Presentation Tip
Garnishes aren't just decorative - they add aroma and can be eaten to complement the drink. Match your garnish to key flavors in the recipe for a cohesive experience.
Did You Know?
Rum production began in the Caribbean in the 17th century, making it one of the oldest commercial spirits in the Americas.
Video Tutorial
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