Ingredients
- Vodka2.5 cl
- Creme de Cassis1.5 cl
- Sugar Syrup1 cl
- Lemon Juice2.5 cl
Instructions
Pour the ingredients into an highball glass, top with Sparkling wine.
Russian Spring Punch — Frequently Asked Questions
- How do you make a Russian Spring Punch?
- Pour the ingredients into an highball glass, top with Sparkling wine.
- What is in a Russian Spring Punch?
- A Russian Spring Punch is made with: 2.5 cl Vodka, 1.5 cl Creme de Cassis, 1 cl Sugar Syrup, 2.5 cl Lemon Juice.
- What glass is best for a Russian Spring Punch?
- A Russian Spring Punch is traditionally served in a Highball Glass.
- Is a Russian Spring Punch alcoholic?
- Yes, the Russian Spring Punch is an alcoholic cocktail.
- What type of drink is a Russian Spring Punch?
- The Russian Spring Punch is an Ordinary Drink cocktail.
- Is the Russian Spring Punch an IBA official cocktail?
- Yes, the Russian Spring Punch is recognized by the International Bartenders Association (IBA) as part of their New Era Drinks category.
Expert Tips
Glassware Tip
Fill your highball glass with ice before adding ingredients. The tall, narrow shape is designed to keep carbonated mixers fizzy and refreshing throughout the drink.
Fresh Citrus Tip
Always squeeze fresh citrus juice rather than using bottled. Roll the fruit on the counter before cutting to release more juice, and strain out seeds and pulp for a smoother drink.
Sweetener Tip
Make your own simple syrup by dissolving equal parts sugar and hot water. It mixes more smoothly than granulated sugar and allows precise sweetness control.
Vodka can be distilled from almost any starch or sugar source, including potatoes, grapes, corn, and even milk.
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