Ingredients
- Dark rum2 shots
- Lime juice1 shot
- SugarDash
- BlueberriesWhole
- Lemon-lime sodaTop
Instructions
Muddle the blueberries with the other ingredients and serve in a highball glass. Garnish with mint and a half slice of lime.
Expert Tips
Glassware Tip
Fill your highball glass with ice before adding ingredients. The tall, narrow shape is designed to keep carbonated mixers fizzy and refreshing throughout the drink.
Fresh Citrus Tip
Always squeeze fresh citrus juice rather than using bottled. Roll the fruit on the counter before cutting to release more juice, and strain out seeds and pulp for a smoother drink.
Sweetener Tip
Make your own simple syrup by dissolving equal parts sugar and hot water. It mixes more smoothly than granulated sugar and allows precise sweetness control.
Rum production began in the Caribbean in the 17th century, making it one of the oldest commercial spirits in the Americas.
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